Local restaurant to relaunch after £150,000 refurbishment

A Worcestershire restaurant is relaunching after undergoing a six-figure refurbishment.

The 3 AA Rosette Chaddesley Restaurant at Brockencote Hall Hotel has been reimagined as Malvern Restaurant following a £150,000 investment, transforming the space into a contemporary dining destination.

The redesigned interior draws heavily on nature, creating a warm and elegant setting that reflects the landscape beyond its windows.

There is also a bespoke carpet inspired by traditional ornamental textiles.

The new-look setting is complemented by a menu overseen by longstanding head chef Tim Jenkins, who is marking a decade of culinary service at the hotel.

With menus shaped by the Worcestershire countryside, Brockencote Hall has forged a reputation of sourcing ingredients locally, including from the hotel’s kitchen garden, 12 hive apiary and local suppliers.

The business said visitors can expect “beautifully crafted dishes” such as XL Orkney Scallop.

Malvern Restaurant also offers a tasting menu, designed to showcase the kitchen’s finest seasonal ingredients through a carefully curated multi-course dining experience.

The much-loved cheese trolley also returns.

General manager Dan Brennan said: “Guests are looking for more than just a meal when they choose to dine out; they want to enjoy an experience that creates lasting memories.

“This latest investment allows us to deliver exactly that – whether guests are joining us for an elegant evening meal, a relaxed Afternoon Tea, or a traditional Sunday Roast. From the beautifully considered surroundings to the theatre and creativity within our menus, every element has been designed to make dining at Brockencote Hall feel truly special.

“The decision to rename the restaurant, Malvern Restaurant, felt like a natural progression. We are incredibly fortunate to be located so close to the Malvern Hills, and the new design celebrates that connection with nature, creating a genuine sense of place for our guests while they enjoy exceptional dishes created using the finest local and seasonal ingredients.

“We want every visit to feel gracious, timeless and quietly memorable.

“The investment marks an exciting new chapter for dining at Brockencote Hall Hotel, and we look forward to welcoming both local diners and resident guests to experience the newly transformed surroundings and enjoy the exceptional food, service and hospitality that define Malvern Restaurant.”

For more information about Malvern Restaurant and to book visit www.brockencotehall.com